Fresh Snapper Fish Tacos With Slaw

Snapper Fish Tacos With Slaw | Fresh Caught Fish Recipes | Snapper Recipes | Fish Taco Recipes | Easy Fish Recipes | Ways To Use Fish In Food | theMRSingLink

My husband and I live for fishing. Luckily we have a boat to get to a lot of different areas for catching fish, but we tend to stick with mainland fishing rather than out at sea. And I especially love when we can catch and bring back fish to eat. It’s such an accomplishing feeling! I’m not a big fish eater, as is my husband, and if I do eat fish I’m picky – we don’t like the fishy smell/taste.

So far, Trout, Snapper & Reds have been the best eating in the non-fishy taste quality. The main difference is these fish were literally in the water, swimming around, just hours ago. Now, we’re eating them. It’s such a difference in taste quality than buying frozen at the store – LET ME TELL  YOU. So if you’re going to buy fish from the store, go to an actual fish market, don’t buy frozen. Fish market quality is less than days from being in the water, and was never frozen.

This past weekend we went out to Sebastian Inlet, in the Indian River on the east coast of Florida. We brought back two very nice Snapper – success! My husband filets them – in no way are we professionals, but over time doing it gets easier. Each fish gave us four good sized filets to bake, but this time I decided to use the meat in Snapper Fish Tacos with slaw. Feast before your eyes, folks.

Snapper Fish Tacos With Slaw | Fresh Caught Fish Recipes | Snapper Recipes | Fish Taco Recipes | Easy Fish Recipes | Ways To Use Fish In Food | theMRSingLink

 

Fresh Snapper Fish Tacos

[with slaw]

[penci_recipe]


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