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I’ll be the one to admit I’m not a breakfast person, at all. It takes pulling my rump out of bed to Keke’s Cafe or Bagel King in order for the sound of breakfast to be bells to my ears. I’m really not even one for sweets in the morning, either. I like greasy, salty foods. Never sure why – but there are random times I do love something warm and fluffy in the morning (There, I didn’t use the actual word I was thinking of – I refrained particularly for those who can’t bear the sound, spelling or use of it!) For those of you who are oblivious to what I’m talking about, I’m sure it wouldn’t be difficult to Google by now, and for the others – you’re welcome.
So I went fresh blueberry picking lately. It’s that very narrow time of year here in Florida, and let me tell you – if you haven’t picked your own fresh fruit yet before – please do. It will change the way you think, eat and bake. I mean, blueberries are already delicious – right, the ones from Publix or your supermarket? But that isn’t even fresh. I’m talking these blueberries are literally the size of enormous grapes, people! And they’re SO juicy. So even if you checked out your nearest farmer’s market – or do a quick search in your area for fresh picking. Just try it! It will change your world.
And what else is about your change your world are these blueberry pancake breakfast muffins – on the go! Like I said – not a morning person, breakfast person or diddle-daddle in the morning with food kind of person. I like it quick, fast and easy unless I’m tempted into a feta, spinach and tomato omelet with bacon. Otherwise, these muffins are pure saints, as they are quick and easy to make.
Plus, those blueberry muffin mixes in a box – those aren’t even REAL blueberries. If they are, they’re severely dehydrated. That is why you will notice in the images of my muffins – the blueberries will pop, and they bleed, creating this beautiful work of art in hues of blue, purple and green. And, best of all, there’s no added sugar in this recipe! The blueberries tend to give that added sugary flavor on its own.
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